Alexander Smalls
The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa
The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa
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Meet the culinarians who are setting the new African table. James Beard Award-winning author Alexander Smalls presents a vibrant library of home cooking recipes and texts contributed by 33 chefs, restauranteurs, caterers, cooks, and writers at the heart of Africa's food movement
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